Ambrosia

I have long asserted (most often drunkenly) that not only dumpling the perfect food, but that the genius of stuffing something in something else and serving with some kind of sauce was evidenced by the fact that almost all cultures has their own version of the 'dumpling'. We have dumplings and gyoza and ravioli and so on. I have also been known to argue for quenelles as a form of dumpling. And finally, with the wonder of Wiki, I have some proof - here.

Next stop - proving my 'everything has 3 layers' theory...